You know that dream you have of being invited into someone’s home while traveling in, say, Paris, and being served the most delicious meal? Bistroy Les Papilles is that dream.
Each night, the chef prepares a starter, main dish and dessert, much of it inspired by the cuisine of France’s southwest. Just like in someone’s home, there’s no choice and no opting out. Come hungry and you won’t be disappointed.
The restaurant’s walls are lined with wine, and diners pick their bottle from the shelves before being seated – sometimes creating awkward moments if you’re browsing bottles above someone else’s table.
Authored By Sarah DiLorenzo – See the Full Story at Edge Boston
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